Home Pastrami Burger Wild Goose Breast recipe by the BBQ Pit Boys Pastrami Burger Wild Goose Breast recipe by the BBQ Pit Boys March 14, 2017 61 20 Share on Facebook Tweet on Twitter RELATED PRODUCTS: RELATED ARTICLESMORE FROM AUTHOR Pastrami Burger Food Pastrami Burger Pastrami sandwich Pastrami Burger Adam Richman Makes His Favorite Sandwich 20 COMMENTS old goose is tough. ….young goose is great. …..use the old goose for grinding and stews Reply Who tf taught him to call!? Reply Can you suggest a good substitute for "Emeril's Asian Essence" apparently they have discontinued it. Reply why do you grunt when you say good? lol Reply were all the thumbs up by the cook some kind of message for us viewers to like the video. Reply Some idiots brought Canadian goose into Sweden and now they're a pest. So thanks for the reason to shoot those bastard birds! Reply My favorite food channel Reply im willing to risk jail time to go get me a goose from my local park cause u guys make it look so good Reply Love y'all recipes , first time I've seen y'all use an Asian theme Reply Just a note, it"s a Canada goose, not Canadian. Reply I understand that dude, but why did the seals on the bag change? was it the same marinade? Reply anyone else notice they had a different bag when they started cooking from when they marinated it? Reply hate how he says good Reply Can you guys make a video on a good way to cook the whole bird for a holiday party or special event. I just hate waste so if I can use the whole bird I do try. Reply That goose calling sure got my two huntingdogs attention! Reply Omg I'm Canadian and I'm mortified to see this..We love our geese Reply you don't have to pluck them to get to the breast!! Reply Looks great! Reply super thumbs up for this video.. i hate those bastards Reply "These breasts have been forked" — BBQ Pit Boys Reply LEAVE A REPLY Cancel reply Please enter your comment! Please enter your name here You have entered an incorrect email address! Please enter your email address here Save my name, email, and website in this browser for the next time I comment.