RELATED PRODUCTS:

America's Secret Recipes 1: Make Your Favorite Restaurant Dishes at Home by Ron Douglas (2009) Paperback

Learn how to easily cook the secret dishes from your favorite restaurants - Red Lobster, The Olive Garden, The Cheesecake Factory, PF Chang's, KFC, Applebee's and many more! You can re-create your favorites restaurant dishes right in your own kitchen by following these easy, step-by-step instructions. Top selling author Ron Douglas reveals his best-kept secrets for preparing these scrumptious dishes at home - without waiting in line, and for a fraction of the cost. America's Secret Recipes is th
Price:


The Best 50 Bruschetta Recipes

Get ready for 50 recipes that will turn you on to the Italian open-faced version of the American sandwich. Thick slices of bread, toasted and piled high with flavorful toppings, will make your mouth water.
List Price: $ 5.95 Price: $ 3.99

20 COMMENTS

  1. This dude has his raw beef patties on the same board as his lettuce and tomato. Later in the video he puts his toasted buns on the same board, right where his raw beef had been, next to the same lettuce and tomato. Cross-contamination is a thing, and this is how it happens. AVOID TRO

  2. FUCK YOU THE LINKS BELOW DOES NOT DO SHIT BUT SEND US ALL OVER THE FUCKING INTERNET TO ALL YOUR OTHER BULLSHIT!
    AS FOR IN-N-OUT MY ASS YOU'RE MAKING A REGULAR HAMBURGER DUMBASS NOT THE RECIPE

  3. this video should have a lot more dislike, he is just making a regular burger not even "like" in-n-out. he bluntly just use in-n-out as a thumbnail click lure and did it no justice to it at all, he didn't teach us anything significant about how to make a in-n-out burger, OH! and for the sauce… "recipe In the description below" WT Fudge! that's one of the main things people wanting to imitate the burger want to learn correctly and he didn't even make it on screen, he didn't even mention… IF NOT THEE MOST important thing which is the fat ratio in the meat (face palm)

  4. Making them on a grill, instead of a flat top is not going to cut it, neither is using cheddar cheese since it separates the grease out when it melts. You failed to explain your special sauce, so what was the hook for your video? I think your bun was wrong too, so over all you are a failure. I did not call you any names, but at trying to show how to make an In N Out burger at home, you were not successful.

  5. 1. They use 1/8th pound patties not 1/4th pound
    2. They don't season the onions
    3. They use American cheese not cheddar
    4. They fold the cheese up at the end
    5. Thy don't grill the buns on both sides
    6. That isn't iceberg lettuce, that's romaine
    7. You used too much lettuce
    8. You don't put sauce on the top
    9. That doesn't look at all like an in n out burger
    10. That probably doesn't taste at all like in n out

    Dude, have you ever tried an in n out burger? It isn't a fancy gourmet burger, it's a messy fast food burger.

  6. Not trying to sound like a dick, but you should really re-title this vid to maby say…."How to make a burger that is nothing like In-an-Out".

  7. lol wtf? i literally ONLY came here for the sauce and i need to click a link? i know how to make a burger ass hat. click baiting ass holes

  8. Do you know what's the difference between romaine and iceberg lettuce? You don't know or think we're stupid? That burger had nothing to do with in-n-out, it was some guy making at home making a burger video. Your meat is not even properly cooked before you put on the cheese… do you eat pink meat? That was a disgusting looking burger I would never touch.

  9. No. It's going to be a LOT different. All the fat is lost on a grill. You need a griddle so the rendered fat can be mopped up with the bun.

LEAVE A REPLY

Please enter your comment!
Please enter your name here