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19 COMMENTS

  1. hawaiian plate lunch.i dont know why you would call that .thats a recipe for (as you probably already know)korean kalbi.

  2. Thanks sooooooo much. I made this awesome marinate 2ice once with beef ribs and once (today) with chicken breast Yummy. I wanted to thank you for the video.

  3. YOU SIR…. are a freaking genius..   I can taste that through the computer..OMFG!! cant wait to make this ..thank youo! Aloha!

  4. I mix the sugar in the sauce and split it with honey I.E. If 1/2 cup soy then 1/4 cup sugar and a little less than 1/4 C. of honey.  No ginger?  No sesame seeds.  I add sesame seeds and sesame oil also a pinch of dried chili peppers works wonders. Gotta add imitation crab to the salad w/ a pinch of salt.

  5. As a korean from hawaii…… this is wrong from both stand points. I think I disagree with this recipe.mainly as a chef. This is neither korean nor hawaiian.

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